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How healthy is the place where you dine

ottobre 19, 2015

This site provides information to users that will help them to make informed decisions about where they dine.

This web site includes food establishment inspections, ranking information, the number of critical violations and non-critical violations, details of violations and current closures. You will also find useful links at the top of the search page.  Regardless of the rating if a food establishment is open, it met acceptable health department requirements at the time of the last inspection.
Inspections in the database began to be entered on January 1, 2008.  It will take two to four years to compile a full history of an establishment.
Inspections completed earlier than January 1, 2008, as well as information about complaints may be obtained by submitting a GRAMA request to the Environmental Health Division.
This is the link of the INSPECTIONS just click on it and write the name of your favourite restaurant
Scoring is like GOLF, less points better quality, from 1 to 100.
this is the General LINK to Health Department food inspections
Next time before to trust on on line reviews, take a look here and be awarenes of your next dine.
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